THE SEA SHELL TRADITIONAL FISH AND CHIPS Traditional Fresh Battered Fish, delivered daily & cut on site by our skilled fish mongers 

Cod - £15.95 
White, flaky fish with mild flavour, low fat and high protein content. 
Haddock - £15.95 
White flesh fish, with high moisture content, mild flavour and a good deal of vitamin B12. 
Plaice Fillet - £15.95 
Flatfish possessing a fine, moist texture and subtle taste. 
Skate - £18 
White flesh with distinctive taste and fibrous texture; choice of wing or middle. 


Pan Roasted Salmon Fillet - £14.5 
Seabass Fillet- £14.5 
Whole Plaice - £18 
Chargrilled Whole Seabass - £21 
Cornish Lemon Sole - £22 
Whole Lobster - £28.5 
Dover Sole - £32.5 
All served best pan roasted! 
Sides for you to choose: 
Mash Potato 
New Potatoes 


Fresh Fish Finger Sandwich - £8.5 
on white bloomer with lettuce, tomato & tartare sauce, served with home made crisps 
Saveloy Hotdog Bun - £8.5 
with mustard, crispy onion & pickled gherkin, served with home made crisps 
Salmon Nicoise Salad - £12.5 
with olives, soft boiled egg, capers, green beans & new potato 


Panko Coated Fish Cake - £12 
we cut all of our own fish in house, the tasty morsels that couldn't be battered turn into this comfort food favourite, with poached egg, spinach and beurre blanc 
Sea Shell Fish Pie - £13 
cod, haddock, salmon & grilled king prawn with a mature cheddar mash potato top 
Sea Kale & Golden Beetroot Salad (v) - £13.5 
with citrus oil dressing 
Samphire & Crispy Seaweed Risotto - £14.5 
a vegan taste of the coast 
Reef & Beef - £35 
Half a Lobster with and 8oz Ribeye Steak, bearnaise & chips 
Without the reef - 8oz Ribeye, chips, bearnaise - £19.5 
Allergen Advice - We are unable to guarantee any of our foods are free of any food allergens 
Before you order your food and drinks please speak to a member of staff if you want to know about our ingredients 
Your Fish can be Fried or Grilled! 
Fried fish is lightly coated in batter then fried in pure Groundnut oil. As and alternative to batter all fish can be fried in Matzo or Panko 
We grill our fish with either butter or olive oil - if you would like it any other way, please advise a member of staff 
We grill our filleted fish for 10/15 minutes, fish on the bone for 15/20 minutes 
Grilled fish can be served with a choice of lemon and herb oil, garlic butter of hollandaise  
All main courses and house dishes are served with either chips, new potatoes, baked jacket potato, mash or a side salad 
Chips are Bottomless when ordered with the Main Course  
Our fish is delivered fresh daily and is therefore subject to availability 
Whilst every effort is made to remove all bones from our filleted fish, we cannot guarantee every bone is removed 
Prices are inclusive of VAT 
Gratuities are at your discretion 
The Sea Shell hopes that you enjoy your meal 
Your feedback will be welcomed by the Manager 
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